A Taste of Mastery:

Dewar’s x Gabriel Kreuther

Where Culinary Art Meets Scotch Craft

In a celebration of craftsmanship and character, DEWAR’S Blended Scotch Whisky continues its partnership with Michelin-starred chef Gabriel Kreuther to deliver a tasting experience that transcends tradition. This collaboration is more than a pairing, it’s a convergence of two legacies rooted in precision, innovation, and a relentless pursuit of excellence.

From DEWAR’S signature ageing processes, guided by six-time World’s Best Master Blender Stephanie Macleod, to Kreuther’s Alsatian-inspired culinary artistry, every element of this partnership is designed to elevate the senses and challenge expectations.

Crafted to Pair: Dewars at Gabriel Kreuther NYC

To celebrate the launch of Dewar’s Double Double 38, media and VIP guests were invited to explore a curated DEWAR’S tasting menu at Gabriel Kreuther’s flagship restaurant in New York City, an experience that showcases the harmony between aged Scotch and haute cuisine.

The menu highlights the depth and balance of DEWAR’S whiskies through considered pairings, each one a celebration of artistry, boldness, and innovation. This tasting experience built on the success of past collaborations, including the acclaimed Double Double 37 Dinner hosted by Kreuther and fellow Michelin-starred chef Charlie Mitchell. While that event marked a milestone, the ongoing partnership continues to evolve, bringing new expressions and culinary interpretations to life.

To enhance the experience, DEWAR’S drew on Chef Kreuther’s expertise to create custom chocolates that complement the distinctive character of DEWAR’S Double Double 38. These bespoke chocolates are crafted to reflect the whisky’s exceptional flavour and even include a small portion of the 38 Year Old whisky, delivering a truly indulgent experience. The bespoke chocolates were offered as a complimentary gift for a limited time.

A Toast to What’s Next

As DEWAR’S continues to refine the art of whisky-making and Gabriel Kreuther redefines modern fine dining, this partnership stands as a testament to what’s possible when two masters collaborate. It’s not just about pairing food and drink, it’s about the moments created when two icons come together.

Whether you’re a whisky enthusiast, a culinary explorer, or someone who simply appreciates the finer things, the DEWAR’S x Gabriel Kreuther experience invites you to raise a glass to flavour, craftsmanship, and the art of the unexpected.